CHEERWINE RECIPES
In addition to being great on its own, Cheerwine is the most versatile soft drink around. Our unique cherry taste does wonders for all types of food and drink recipes. From smoothing out hot wings to adding that great cherry flavor to brownies, the possibilities are endless.
Bacon-Wrapped Cheerwine Pork Tenderloin
This delicious Cheerwine-infused pork tenderloin comes from Chef Mike Ellis at The Grand on Main in Columbia, South Carolina. Yields 4 servings.
Cheerwine Chops
This complete holiday dish from Chris Rogienski, executive chef at Supperland in Charlotte, N.C., features a Brookshire pork porterhouse with sweet potato gorgonzola purée, fried brussel sprouts, dried cherries, and a Cheerwine “beurre rouge.”
Cheerwine Dutch Babies with fried apples & apple butter, Seared Duck Breast, Winter Greens, Over-Easy Eggs, Spiced Syrup
This holiday dish comes from Chef Don Drake of Magnolias Restaurant in Charleston
Cheer Up
When the holiday stress gets to be too much, take a moment to make this simple yet festive take on a classic old fashioned from UP on the Roof and you’re sure to Cheer UP!
Splitting the Pole
This version of a festive mezcal negroni featuring Cheerwine Holiday Punch is courtesy of Lenoir in Charleston, S.C.
Gingle Juice
Enjoy this fun holiday cocktail while entertaining or even on your own! Recipe courtesy of Rachel Price, executive director of the Junior League of Columbia, S.C.
