CUP of CHEERmeister
A festive holiday float, this creamy cocktail blends vanilla ice cream, vanilla vodka, ginger beer and Cheerwine Holiday Punch, topped with whipped cream and a cherry.
A Cheerful Soul
Bob Peters blends Southern Star High Rye Bourbon, warm vanilla, aromatic spices and bittersweet Italian amaro with Cheerwine Holiday Punch for a festive cocktail full of Southern holiday cheer.
Cherry Bomb Glaze
Little Richard’s BBQ’s Cherry Bomb Glaze combines Cheerwine’s signature cherry sweetness with a spicy kick and smoky BBQ seasoning for a sticky, caramelized glaze perfect for holiday wings, ribs and other smoked favorites.
Cheerwine Cake
Executive Pastry Chef Savannah Foltz (Supperland and Leluia Hall) creates a holiday showstopper with four layers of Cheerwine cake, vanilla bean Swiss meringue buttercream, a glossy Cheerwine mirror glaze and an eye-catching anti-gravity Cheerwine can.
Cheers-Wine
This cocktail from Rhea Buck and Zach Benson blends rum, ginger syrup, pineapple juice and Cheerwine Holiday Punch for a tropical holiday twist.
The Entertainer
Created by Tia Edens of King BBQ in North Charleston, SC, this festive cocktail blends bourbon, dark rum and Cheerwine Holiday Punch with fresh citrus and house-made Chinese five-spice syrup for a refreshing seasonal twist.
