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We hacked a classic favorite with our own Cheerwine spin on these tasty little bites. Don’t forget to drizzle with Cheerwine Honey for extra scrumptious cherry flavor!

Ingredients

Minis Ingredients

  • 1 can refrigerated crescent rolls
  • 30-piece chicken nuggets (we used pre-cooked from drive-thru)
  • 1 tablespoon melted butter
  • 1 tablespoon Cheerwine Syrup

Cheerwine Honey Ingredients

Instructions

Preheat oven to 375ºF. Open can of crescent rolls and separate the pieces, cutting each into 3 triangles. Wrap each triangle around a chicken nugget and place on a parchment-lined baking sheet.

In a small bowl, add Cheerwine Syrup to melted butter and whisk to combine. Using a pastry brush, brush the tops of each wrapped chicken nugget. Bake 12-15 minutes until tops are browned.

In a small bowl, combine honey and Cheerwine Syrup then mix with fork until incorporated. Plate chicken minis and drizzle prepared Cheerwine Honey over the top of each.


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