Every southerner knows The Lee Bros., Matt and Ted from Charleston, S.C. But did you know they included a couple of fantastic Cheerwine cocktails in their first cookbook? Here’s #2. And Cocktail #1 is here. Y’all drink up, now!
Credit: Adapted from The Lee Bros. Southern Cookbook
- 2 ounces Campari
- 2 ounces sweet vermouth
- 6 ounces Cheerwine
- Orange peel (garnish)
Fill tall 14-ounce glass with ice cubes. Add Campari, vermouth, and Cheerwine, then stir briefly. Garnish with orange peel.