Gone are the days of the sugar headache when sipping on your favorite frozen cocktail – the daiquiri. Using Cheerwine Zero Sugar, here’s a sugar-free and low-carb option that will have you pouring the tropics at your next happiest hour. “Alexa, play Jimmy Buffet songs….”
- 20 ounces ice
- 2 snack cups refrigerated sugar-free cherry jello
- 4 ounces Cheerwine Zero Sugar
- 4 ounces rum (omit for alcohol-free version)
- Whipped cream
Add ice, jello, Cheerwine Zero Sugar, and rum to blender. Blend until well combined and frosty. Pour into two glasses and top with whipped cream.
Bartender Notes: This recipe makes two servings. Ratios can be altered based on your preferences. If too thick, add more Cheerwine Zero Sugar until desired consistency is reached. Omit rum for an alcohol-free, kid-friendly version.