• 4 eggs
  • 2 cups milk
  • 2 cups sugar
  • 2 ½ cups Cheerwine
  • 1 (14 oz) can sweetened condensed milk
  • 1 (13 oz) can evaporated milk
  • Milk (as needed)


Put eggs and milk in double boiler and heat until steaming hot throughout. Add sugar and stir until dissolved. Remove from heat; add sweetened condensed milk and evaporated milk. Chill; add Cheerwine. Put mixture into 4-quart ice cream freezer container and add enough milk to bring mixture to fill line.

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