What’s better than fudgy brownies? Cheerwine Frosted Brownies!


  • 1 box brownie mix (We love Ghirardelli double chocolate!)
  • 1/2 cup butter room temperature
  • 3 cups powdered sugar
  • 2 tablespoons Cheerwine Syrup
  • 1/2 cup marshmallow fluff


  1. Bake brownies using your favorite recipe or box mix. Let cool. If using a boxed recipe, we love Ghirardelli double chocolate!
  2. In a mixing bowl, beat softened butter until creamy.
  3. Turn mixer to low and slowly add powdered sugar, Cheerwine Syrup, and marshmallow fluff. Beat on high for 2 minutes, scraping sides of bowl.
  4. Frost cooled brownies.
  5. Enjoy!

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