- Category: Sauces & Dressings
Ingredients
- 1 can Cheerwine (12 ounces)
- 5 ounces molasses
- 6 ounces brown sugar
- 10 ounces tomato-based barbecue sauce
- 2 ounces distilled white vinegar
- ¼ teaspoon cayenne pepper
- ¼ teaspoon black pepper
- ¼ teaspoon crushed red pepper flakes
- 1 ounce liquid smoke
Instructions
Combine all ingredients in a heavy saucepan. Bring to a boil, stirring constantly. Remove from heat and let cool. Pour into airtight container and refrigerate until ready to use.
OMG this stuff is so good I make it all the time even made a YouTube video of me making it
https://youtu.be/yIYPg1vJqcs
★★★★★