- 2 bottles of Cheerwine
- Ice cube trays
- Lime wedge for garnish
Pour Cheerwine in ice cube trays and freeze overnight. Pop 2 cups of ice cubed into blender and add 2 oz bourbon and blend until slushy.
*add additional Cheerwine in place of bourbon or to make more slushy if more liquid is needed. Garnish with lime wedge and enjoy!