Swig & Swine gets cheery with its Ho Ho Hold My Punch cocktail: your favorite Champagne dressed up with Cheerwine Holiday Punch, Firefly Peach Moonshine, a dash of bitters, fresh lime juice, and a mint garnish—sparkly as the holiday season.
Ingredients
- 3 oz Champagne or Prosecco
- 3 oz Cheerwine Holiday Punch
- ½ oz Firefly Peach Moonshine
- 2 Dash bitter
- Squeeze fresh lime juice
- Mint to garnish
Instructions
- Fill a glass with ice.
- Add all ingredients and shake.
- Add mint to garnish.
