We know Cheerwine and Little Debbie® snacks are great on their own – but what happens when you put them together?



  1. Set ice cream container on counter to soften. When it’s a soft serve consistency, dump ice cream into a large mixing bowl. (reserve container)
  2. Add Cheerwine Syrup and mix on low with hand mixer until well blended.
  3. Empty carton of heart cakes onto a cutting board and cut into chunks (or tear by hand)
  4. Fold cake chunks into ice cream until well disbursed throughout.
  5. Pour ice cream mixture back into the container—cover, and place in freezer for 8 hours to refreeze.
  6. Scoop and serve!

Pro-tip: this makes an AHMAZING Cheerwine Float!