Emma Smith at Neighbors in Greensboro presents a festive twist on sangria, blending rye, dark rum and grapefruit juice, topped with Lambrusco and Cheerwine Holiday Punch for a cheerful, sparkling holiday delight.

Ingredients

1 Ounce rye
0.5 Ounce dark rum
1 Ounce grapefruit juice
1 Ounce Lambrusco or other sparkling red wine
2 Ounces Cheerwine Holiday Punch

Instructions

Shake all ingredients except Cheerwine Holiday Punch and Lambrusco, and add to a glass with ice. Top with the Cheerwine Holiday Punch and Lambrusco.

Find it online: https://cheerwine.com/recipes/holiday-sangria/