Here’s an easy large batch punch recipe that’s sure to be a hit at your next get together. A favorite from Asheville mixologist Joe Nicol. 



Combine all ingredients over ice in a standard punch bowl. Decorate punch bowl as you wish for the season with lemon wheels, cranberries, cinnamon sticks, sprigs of rosemary, etc. 

Serving Suggestions: Serve into rocks glasses over prepared Cheerwine ice cubes. Top glass off with Cheerwine for desired sweetness.

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