In addition to being great on its own, Cheerwine is the most versatile soft drink around. Our unique cherry taste does wonders for all types of food and drink recipes. From smoothing out hot wings to adding that great cherry flavor to brownies, the possibilities are endless.
The Southerly Biscuit Company in Carolina Beach, N.C., shares with us this recipe for a southern classic, but with a cheerful twist!
This decadent Cheerwine Blondie with Cheerwine Butter Cream from Chef Anthony Denning in Charlotte, N.C. is sure to delight your friends and family.
This Cheerwine-themed holiday dessert was inspired by Chef Chris Coleman’s mother-in-law who loves the chocolate cherry cordials you find in the grocery stores around Christmas. Coleman, from The Goodyear House and Old Town Kitchen & Cocktails, stuffs the log-shaped flourless chocolate cake with a Cheerwine mousse creating a light cake with an airy filling. And by using whipped cream instead of buttercream, he’s created an indulgent dessert without it being too heavy.
From Cynthia Wong of Life Raft Treats®, this is a super easy, fun, and festive pull-apart monkey bread sure to bring joy to your holiday breakfast table.
The culinary team at Greensboro, N.C.’s GIA restaurant and cocktail bar took a classic Southern dessert and spun it into an imaginative and festive cocktail! This one’s a must-taste!
Fruitcake often gets a bad rap, but this delicious version from pastry chef Jessica Olin will make you change your tune. A perfect holiday treat, this recipe also makes a great gift to share with your friends and neighbors.